postheadericon Homemade Face Masks

Homemade Face MasksA nourishing mask, ideal for dry skin
Make this mask mix a teaspoon of honey, a teaspoon of flour, a teaspoon of olive oil and egg yolk. With this preparation to cover the face and neck, leave on for 30 minutes and remove with lukewarm water.

An ideal mask for oily skin
To combat excess oil and grains in the skin, egg white mixture, one tablespoon of powdered milk and a teaspoon of honey. Beat the ingredients until it forms a cream. Apply to face and neck and left to act on 15 minutes. Remove it with warm water then apply cold water.

A soothing mask, ideal for rough and wrinkled skin
Mix three tablespoons of cream until stiff and mix with a tablespoon of honey. Apply it on face and neck and let sit for 20 minutes. Remove it with warm water.

A hydrating mask, ideal for dry and sensitive skin
Mix three tablespoons of cream until thick, mix with egg yolk and a few drops of lemon juice until creamy. Apply on face and neck and let sit for 20 minutes. Rinse with warm water.

Relevant Posts

  • For natural beauty, Snowberry
    As we do periodically, we recommend a product that will enhance all your beauty. Snowberry Today we refer to a product that every day is becoming more...
  • Surgery for Skin around the Eyes
    With the surgeries can correct or improve: 1 - droopy eyelids 2 - The bags under his eyes. It removes excess fat and skin if any. 3 - With Botox an...
  • Makeup for skin with freckles
    Freckles are small clusters of melanin appear for a genetic predisposition, although the contact with sunlight darkens. Many women with freckles are n...
  • How Can Brodband Light (BBL) Laser Treatment Benefit You?
    When plagued with unwanted hair, the first option that many people look to is common and quite painful- tweezing, plucking, waxing and creams- none of...
  • The best facial masks Kiwi Fruit
    Surely you know about useful qualities of kiwi, when we eat this fruit. But kiwi is the cosmetologist wonderful! Vitamins and organic acids in this fr...

Comments are closed.